In this episode of Cambro Eats, we take you to Baltimore! Steve Chu, co-owner of Ekiben, shares the story of his popular Asian Fusion restaurant.
From humble beginnings with a hot dog cart (and trusty Cambro insulated transporters), Steve and his team are celebrating 3 years in a brick and mortar location and planning a new store opening later in 2019. Even today though they rely on those Cambro transporters to keep those artisanal steamed bun sandwiches and rice perfect for all types of delivery and events.
Check out some of the pics from Ekiben:
Guest: Steve Chu
Host: Felix Bazgan
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